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Friday, December 02, 2011 | 4:13 pm | 0 comments
LUNCH: TASTE PARADISE @ ION ORCHARD  Lunch with all time best friend is mega cool. This is prawn with mango something. Yummy succulent pieces of prawn mixed with sweet and slightly tangy mango cubes!  Har Kau!!!! All-time favourite dish. This didnt't disappoint at all.  Pork ribs. Succulent, soft, and nicely marinated. Too good to be missed!  Best Siew Mai I've ever eaten. You can literally taste the prawn pieces when you bite into the siew mai. The roe scattered on top provided a nice bite and crunch as well.  Scallop Chee Cheong Fan! Wa so good can!!!!!! Melts in your mouth awesome, scallops are fresh and succulent. Sauce is not too salty, complements the rice rolls perfectly. Best dim sum in Singapore. Beats Red Star, hands down. But as for the Xiao Long Bao, I still think the ones I had in China are THE BEST. It's not bad, but hey, you can't beat the authentic ones in China. hahaha! DINNER: SSIKKEK KOREAN BBQ  The proprietor so cute, sang me a Korean birthday song and gave me this Polaroid shot. :)  Cook and eat. Basically I only eat. The cooking has been left to people who are more adept at using the BBQ plate.  Loads and loads of meattttttt!  See what I meant about pros?  This one more pro, looked like he once worked at a BBQ place.  The most awesome and practical present I've ever had the honour of receiving!!!!!   Doraemon!!!
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